Apr 19, 2011

Chakli( Like Murukku)

This recipe is easy one to make.

Ingredients

  • Rice Flour...........................................2cups
  • Cooked Moong Dal............................1/4 cup
  • Ajwain..................................................1tsp
  • Sesame seeds........................................1tsp
  • Asafoetida..............................................1/2tsp
  • Oil..........................................................2tsp
  • Chili Powder...........................................1tsp
  • Salt to Taste
Chakli is made with riceflour, salt and butter
Chakli

Method
  • Cook the moong dhal with little turmeric powder in pressure cooker
  • Mix rice flour, chili powder,oil, salt, sesame seeds,asafoetida, ajwain and  cooled moong dal  and make a  thick dough.
  • Take chakli press, make murukku like round shape in a plastic paper and stick the end.
  • So that while frying it  will not open . Heat oil and when the oil is hot, drop the chakli one by one. 
  • Turn them in between. When the bubbles stop, take them out in a paper towel. 
  • Eat with coffee or tea.
  • This chakli can be made with out cooked moong Dal. 
  • Use urad Dal powder instead of moong Dal. Add butter in place of oil.